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June 14, 2007
Mom's Salmon patties
Ingredients
Can of Salmon, drained
2 eggs
1 small onion or some green onions, diced
Unflavored breadcrumbs (or panko breadcrumbs)
Salt and pepper (a dash of each)
2 tablespoons of vegetable or olive oil
Instructions
Mush together the salmon, onions, 2 eggs, and breadcrumbs. Add salt and pepper. Make patties out of the mixture.
Heat oil in frying pan; fry to golden brown.
Great with rice and green beans. Or french fries and carrot sticks.
I also have a super yummy (but much, much more expensive) fresh version of this, if you ever want it. It involves potatoes and carrots too.
Posted by Heather at June 14, 2007 06:42 PM